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SAGO JELLY
Photo: Ernest Porzi

SAGO JELLY

2 ingredients 2 steps internet_archive
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Ingredients

  • a quart of water
  • one lemon

Directions

1

and a quart of water. alf an hour, and boil it, Then add a wineglass-

2

juice and rind of one lemon, Sweeten to taste, let it stand h stirring constantly, until clear. ful of wine; currant wine will do.

Recipe sourced from internet_archive

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