Ingredients
- 2 teaspoonfuls baking-powder
- 1 teaspoonful salt
Directions
1
Materials. — i lb. flour, i teacupful bread-crumbs, j lb. sugar, \ lb. stoned raisins, £ lb. shred fat, 2 teaspoonfuls baking-powder, 1 teaspoonful salt, i pint water.
2
Direetions. — Mix all the dry things together well, then add the water gradually ; grease a pie-dish (or tin), bake half an hour quickly, then more slowly for an hour.
By Richmond, I. L ·
Recipe sourced from
internet_archive