Photo: Priscilla Du Preez
Ingredients
- 1 teaspoonful flour
Directions
1
I lb. of beef steak. J teaspoonful pepper.
2
1 teaspoonful flour. h teaspoonful salt.
3
Cut meat into strips 2| inches long. Dip into flour, salt, and pepper. Roll with a little suet or forcemeat in centre. Cover over with flaky pastry and ornament.
4
Jane Ogle.
By Hamilton, Margaret ·
Recipe sourced from
internet_archive