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SAVOURY  TOMATOES
Photo: Markus Spiske

SAVOURY TOMATOES

3 ingredients 2 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

122
Calories
2g
Protein
6g
Fat
18g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Tomato 1 medium (123g) 22
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • a gill of cream salt
  • three large tomatoes
  • half tea- spoon sugar

Directions

1

Take three large tomatoes and cut them in halves ; take out the insides and mix with some bread-crumbs a little grated cheese, a gill of cream salt, pepper, and a half tea- spoon sugar ; replace in halves ; brown in the oven.

2

Miss Wrench.

By Hamilton, Margaret · Recipe sourced from internet_archive

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