Skip to main content

CHOUX PASTE

1 ingredients 1 steps internet_archive
Share this recipe

Ingredients

  • three whole eggs

Directions

1

Put \ pint water in a pan with £ lb. of butter, 2 oz. castor sugar. When this boils, mix into it 5 oz. nicely sifted flour ; stir quickly ; mix well ; let the pan stand on the fire for 10 minutes to cook. Let the mixture cool. Then mix by degrees three whole eggs and a little vanilla essence.

By Hamilton, Margaret · Recipe sourced from internet_archive

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.