Photo: Massimo Adami
Estimated Nutrition (whole recipe, rough)
149
Calories
1g
Protein
6g
Fat
25g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 quart cream 1 cupful sugar 1 quart strawberries mash the sugar
- 1 cupful sugar 1 quart strawberries mash the sugar
- 1 quart strawberries mash the sugar
- 1 pint
- 1 pint good custard
Directions
1
1 quart cream 1 cupful sugar
2
1 quart strawberries
3
Mash the sugar and strawberries together, let them stand two hours, add the cream, rub through a strainer and freeze, or the cream may be 1 pint and 1 pint good custard.
By Hamilton, Margaret ·
Recipe sourced from
internet_archive