Ingredients
- 2 cups of granulated sugar
Directions
1
2 cups of granulated sugar, ^ cup of honey; let boil. Add $ teaspoonful cream of tartar dissolved in a little cold water. Cook till it snaps when tried in cold water, then add butter size of a walnut. Cook a few minutes longer. Pour this mixture over shelled almonds already spread on a buttered tin.
2
E. E. Baxter.
By Hamilton, Margaret ·
Recipe sourced from
internet_archive