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SOFT    FRUITS    AND    BERRIES
Photo: Irene Kredenets

SOFT FRUITS AND BERRIES

2 ingredients 12 steps internet_archive
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Estimated Nutrition (whole recipe, rough)

413
Calories
8g
Protein
3g
Fat
100g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Cherry 1 cup (138g) 87
Raspberry 1 cup (123g) 64
Blackberry 1 cup (144g) 62
Grape 1/2 cup (76g) 62
Peach 1 medium (150g) 59
Strawberry 1 cup (152g) 49
Plum 1 medium (66g) 30

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 blackberries cherries currants gooseberries 1-2 grapes huckleberri
  • 2 grapes huckleberries peaches 1-2 plums raspberries strawberries

Directions

1

Apricots 1-2

2

Blackberries

3

Gooseberries 1-2

4

Huckleberries

5

Peaches 1-2

6

Raspberries

7

Strawberries

8

Fruits without sugar syrup

9

120 120 120 120 120 120 120

10

60 60 60 60 60 60 60

11

10 10 10 10 10 10 10 10 10 10 10 12

12

146 "Win the War" Cook Book

By Lynch, Reah Jeannette, comp · Recipe sourced from internet_archive

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