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Salsa Verde

9 ingredients 20 min + 5 min 8 openrecipes
Salsa Verde

While spending a summer in New Mexico, I discovered the joy of salsa verde. (The state question is “Red or green?”) I love this salsa because of all the fresh ingredients. Any green chiles (peppers) would work, but if you can get fresh Hatch green chiles, it will be perfect!

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Ingredients

  • 15 whole
  • 5 cloves
  • 1 whole
  • 1 bunch
  • 1 teaspoon
  • 1 teaspoon
  • 1 whole
  • 3 whole
  • 1 Tablespoon

Directions

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By tastykitchen · Recipe sourced from openrecipes

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