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LEMON SYRUP
Photo: Ernest Porzi

LEMON SYRUP

6 ingredients 3 steps gutenberg
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Ingredients

  • 2 pints of water
  • two tablespoonfuls of the syrup are sufficient
  • 2 tablespoonfuls of syrup to a tumbler-ful of cold water
  • 2 lbs
  • 12 drachm of essence of lemon
  • two ingredients to the syrup

Directions

1

1822. INGREDIENTS.--2 lbs. of loaf sugar, 2 pints of water, 1 oz. of citric acid, 12 drachm of essence of lemon.

2

_Mode_.--Boil the sugar and water together for 1/4 hour, and put it into a basin, where let it remain till cold. Beat the citric acid to a powder, mix the essence of lemon with it, then add these two ingredients to the syrup; mix well, and bottle for use. Two tablespoonfuls of the syrup are sufficient for a tumbler of cold water, and will be found a very refreshing summer drink.

3

_Sufficient_--2 tablespoonfuls of syrup to a tumbler-ful of cold water.

By Isabella Beeton · Recipe sourced from gutenberg

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