Photo: Mae Mu
Ingredients
- 1/2 pint of water
- 3 oranges
Directions
1
The rind of 3 oranges, 1/2 pint of water, 4 oz. of sugar. Boil the ingredients until the syrup is clear, then strain it and pour over the fruit.
By T. R. Allinson ·
Recipe sourced from
gutenberg