Photo: Alexander Maasch
Ingredients
- three sorts of cheeses
Directions
1
Two or three sorts of cheeses (plain), a small fondu, relishes, &c.
2
Ice, Brandy Peaches. removed by Apples. Preserved Citron.
3
+----------+ | | | Plateau. | | | +----------+
4
Large Cake Oranges. like a hedgehog, Dry Preserves. stuck with Almonds.
By Charlotte Campbell Bury ·
Recipe sourced from
gutenberg