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BRAN BISCUITS
Photo: Wesual Click

BRAN BISCUITS

5 ingredients 2 steps gutenberg
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Estimated Nutrition (whole recipe, rough)

662
Calories
21g
Protein
9g
Fat
122g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Milk 1 cup (244ml) whole 149
Molasses 1 tbsp (20g) 58

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 pint of bran
  • 1/2 pint of flour
  • 1/2 pint of milk
  • 6 tablespoonfuls of molasses
  • 1 even teaspoonful of baking soda

Directions

1

1 pint of bran. 1/2 pint of flour. 1/2 pint of milk. 6 tablespoonfuls of molasses. 1 even teaspoonful of baking soda.

2

Mix the bran, flour, and soda together, mix the molasses and milk together, and add the flour mixture. Bake in gem-pans. Two of these biscuits eaten at each meal act as a laxative and cure for constipation. The receipt is furnished by a physician.

By Mary Ronald · Recipe sourced from gutenberg

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