Photo: Charisse Kenion
Estimated Nutrition (whole recipe, rough)
353
Calories
9g
Protein
17g
Fat
42g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- four ounces of chocolate
- three tablespoonfuls of milk
- a cupful of sugar mixed
Directions
1
Melt four ounces of chocolate; dilute it with three tablespoonfuls of milk, and then add a cupful of sugar mixed with a well-beaten egg, and stir until thickened.
By Mary Ronald ·
Recipe sourced from
gutenberg