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COFFEE PUNCH
Photo: Nathan Dumlao

COFFEE PUNCH

5 ingredients 1 steps gutenberg
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Estimated Nutrition (whole recipe, rough)

100
Calories
0g
Protein
5g
Fat
13g
Carbs

Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Brandy not in our table 0
Coffee not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • three quarters cupful of sugar
  • half cupful of brandy
  • half pint of cream
  • a quart of black coffee
  • a cupful of cream

Directions

1

Mix together a quart of black coffee, a cupful of cream, three quarters cupful of sugar; freeze, and then mix in a half cupful of brandy or rum, and a half pint of cream, whipped, and let it stand half an hour. Stir it well before serving.

By Mary Ronald · Recipe sourced from gutenberg

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