Photo: Cala
Estimated Nutrition (whole recipe, rough)
2
Calories
0g
Protein
0g
Fat
0g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sage | 1 tsp ground (0.7g) | 2 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- salt
- sage
Directions
1
Cook whole ripe peas with onion and a little garlic, rub through colander, add salt, a little browned flour and powdered sage, with water to make like a broth. Unusually good.
By Evora Bucknum Perkins ·
Recipe sourced from
gutenberg