Photo: Markus Spiske
Ingredients
- 2 tablespns
- thyme
Directions
1
2 tablespns. raw nut butter cooked in water ½ to 1 hr., instead of the roasted nut butter. Flavor with onion, garlic, or delicately with thyme, if desired.
By Evora Bucknum Perkins ·
Recipe sourced from
gutenberg