Photo: Sara Cervera
Ingredients
- 1/3 cup of cream whip cream
- 3 tablespns
- 2 tablespns
- 1/8 teaspn
Directions
1
For shredded lettuce, chopped cabbage or cooked beets, and some fruits.
2
3 tablespns. lemon juice 2 tablespns. sugar ⅛ teaspn. salt ¼-⅓ cup of cream
3
Whip cream, sugar and salt together, chop lemon juice in lightly.
By Evora Bucknum Perkins ·
Recipe sourced from
gutenberg