Photo: Nathan Dumlao
Ingredients
- 1 cup cereal coffee 1 level tablespn
- 1 level tablespn
- 2 eggs 1/2 teaspn
- 1/2 teaspn
- 2 tablespns
Directions
1
1 cup cereal coffee 1 level tablespn. sugar 2 eggs ½ teaspn. vanilla
2
Steep 2 tablespns. cocoanut in coffee and strain out if convenient. Boil or bake. Serve with whipped cream.
By Evora Bucknum Perkins ·
Recipe sourced from
gutenberg