Estimated Nutrition (whole recipe, rough)
147
Calories
7g
Protein
6g
Fat
17g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Grape | 1/2 cup (76g) | 62 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup chopped almonds 1/2 cup grated cocoanut white of 1 egg beat white stiff
- 1/2 cup grated cocoanut white of 1 egg beat white stiff
- 1 cup chopped raisins 1/2 cup chopped almonds 1/2 cup grated cocoanut white of 1
- 1/2 cup chopped almonds 1/2 cup grated cocoanut white of 1 egg beat white stif
- 1 egg beat white stiff
Directions
1
Spread layers of cake with jelly and the following:
2
_Filling_--
3
1 cup chopped raisins ½ cup chopped almonds ½ cup grated cocoanut white of 1 egg
4
Beat white stiff, add other ingredients and spread.
By Evora Bucknum Perkins ·
Recipe sourced from
gutenberg