Photo: Markus Spiske
Ingredients
- salt
Directions
1
Simmer onion in oil or butter, add stewed tomatoes and salt; simmer a few minutes and add cooked macaroni; set back where it will heat slowly for a short time and serve.
2
Tomatoes, onions and macaroni may be put into baking dish in layers, with a sprinkling of pine nut meal; with tomatoes, crumbs and chopped nuts on top, and baked.
By Evora Bucknum Perkins ·
Recipe sourced from
gutenberg