Estimated Nutrition (whole recipe, rough)
533
Calories
19g
Protein
6g
Fat
96g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Zwieback | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup fine zwieback crumbs
- 1 1/2 cup crumbs
- 1/2 cup white flour
- 2 tablespns
- 3 small eggs
- 2 large ones graham flour
- 2 eggs
- 1 teaspn
Directions
1
1 qt. skimmed milk 2 tablespns. oil salt 3 small eggs or 2 large ones graham flour for thin batter 1 cup fine zwieback crumbs
2
Or, 1½ cup crumbs, ½ cup white flour, 2 eggs, 1 teaspn. sugar, with the milk, salt and oil.
By Evora Bucknum Perkins ·
Recipe sourced from
gutenberg