Photo: David Holifield
Ingredients
- 2 tablespns
- 2 full tablespns
- salt
Directions
1
For those who cannot take starchy foods.
2
Rub 2 tablespns. nut butter smooth with 2 full tablespns. of water; add a beaten egg with salt. Bake on moderate griddle to delicate brown.
By Evora Bucknum Perkins ·
Recipe sourced from
gutenberg