Photo: Sara Cervera
Estimated Nutrition (whole recipe, rough)
152
Calories
0g
Protein
5g
Fat
26g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups grated maple sugar 1 cup cream 1 teaspn
- 1 cup cream 1 teaspn
- 1 teaspn
Directions
1
3 cups grated maple sugar 1 cup cream 1 teaspn. butter
2
Boil all together for 12 m., pour into another dish, stir until mixture thickens, pour into buttered tins and cut in squares.
By Evora Bucknum Perkins ·
Recipe sourced from
gutenberg