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SPONGE SANDWICH
Photo: Eaters Collective

SPONGE SANDWICH

4 ingredients 2 steps gutenberg
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Estimated Nutrition (whole recipe, rough)

582
Calories
19g
Protein
6g
Fat
108g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup sugar
  • 1 cup flour
  • 1/2 teaspoon edmonds' baking powder beat eggs
  • 3 eggs 1 cup sugar

Directions

1

3 eggs 1 cup sugar (small) 1 cup flour (small) ½ teaspoon Edmonds’ Baking Powder

2

Beat eggs and sugar well, then add flour and baking powder mixed; bake in hot oven in sandwich tins.

By T. J. Edmonds Ltd. · Recipe sourced from gutenberg

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