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Black Pepper Chicken
Photo: Lily Banse

Black Pepper Chicken

11 ingredients 5 min + 15 min 2 openrecipes
Black Pepper Chicken

This is my knock-off of Panda Express’s Black Pepper Chicken. The celery and onions compliment the black pepper’s bite and add crunch to a very simple dish.All of the quantities are fairly easy to adjust–I’ve made this dish for a single person as well as for a small crowd. You could also make this stir-fry without the Yakisoba noodles and serve it over rice.

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Ingredients

  • 2 whole
  • 1 Tablespoon
  • 2 teaspoons
  • 1 clove
  • 1 teaspoon
  • 5 stalks
  • 1 whole
  • ⅔ packages
  • 1 Tablespoon
  • 1 teaspoon
  • ½ packages

Directions

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By tastykitchen · Recipe sourced from openrecipes

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