Photo: Irene Kredenets
Estimated Nutrition (whole recipe, rough)
182
Calories
3g
Protein
1g
Fat
45g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Orange | 1 medium (131g) | 62 |
| Peach | 1 medium (150g) | 59 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 can peaches
- 1 cup sugar
- 2 cups orange juice
- 2 tablespoons lemon juice
Directions
1
Press peaches through a sieve, add sugar and fruit juices. Freeze and serve.
By Fannie Merritt Farmer ·
Recipe sourced from
gutenberg