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MARGARET CAMERON, GODERICH, LAKE HURON
Photo: Wesual Click

MARGARET CAMERON, GODERICH, LAKE HURON

3 ingredients 2 steps gutenberg
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Estimated Nutrition (whole recipe, rough)

408
Calories
17g
Protein
26g
Fat
28g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Bread 1 slice (30g) white 79
Egg 1 large egg (50g) 78

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup of dried bread crumbs in fresh milk
  • 1 tablespoonful of butter
  • 3 eggs

Directions

1

_Contributed by Mrs. W. A. Glasgow, Jr., Philadelphia, Pa._

2

Soak 1 cup of dried bread crumbs in fresh milk. Beat into this 3 eggs, add 1 tablespoonful of butter and ½ lb. of grated cheese. Strew upon the top sifted bread crumbs, and bake in the oven a delicate brown.

By Jacqueline Harrison Smith (ed.) · Recipe sourced from gutenberg

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