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HARD GINGERBREAD
Photo: Wesual Click

HARD GINGERBREAD

3 ingredients 2 steps gutenberg
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Estimated Nutrition (whole recipe, rough)

192
Calories
7g
Protein
17g
Fat
4g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Lemon juice of 1 lemon (48ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one cup of butter
  • 5 eggs
  • 1 lemon

Directions

1

_Mrs. Oliver Hastings, Cambridge, Mass._

2

One cup of butter, 3 of sugar, 4 of flour, 1 of milk, teaspoonful of soda, 5 eggs, juice and peel of 1 lemon.

By Jacqueline Harrison Smith (ed.) · Recipe sourced from gutenberg

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