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Cheese Salad
Photo: Anna Pelzer

Cheese Salad

4 ingredients 1 steps gutenberg
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Estimated Nutrition (whole recipe, rough)

155
Calories
3g
Protein
15g
Fat
3g
Carbs

Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Cream Cheese 1 oz (28g) 99
Cream 1 tbsp (15ml) heavy 51
Lettuce 1 cup shredded (36g) 5
Salad not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • one head of lettuce in a flat salad bowl
  • half pint of cream
  • two packages of cream cheese
  • two glasses of bar-le-duc jelly

Directions

1

Arrange one head of lettuce in a flat salad bowl. Mix two packages of cream cheese with a half pint of cream. Pile it on the lettuce and surround with two glasses of Bar-le-Duc jelly.

By Olive M. Hulse · Recipe sourced from gutenberg

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