Photo: Anna Pelzer
Ingredients
- four bananas
Directions
1
Peel and cut lengthwise four bananas, place in orange juice for half an hour, then place the bananas on individual serving plates, log cabin fashion, fill the centers with stoned cherries, using both white and red if obtainable, and pour over fruit dressing. Garnish with sprigs of parsley.
2
White asparagus can also be served in this style, filling the centers with Hollandaise sauce.
3
_Now good digestion wait on appetite, and health on both._
4
--+Macbeth.+
By Olive M. Hulse ·
Recipe sourced from
gutenberg