Photo: Claudio Schwarz
Turkey Stuffing
17 ingredients
30 min + 1 hr
3-4 cups
openrecipes
Stuffing food has been around for while. People stuff all kinds of things from birds, to beef, to vegetables. You can really just use your imagination for stuffing. Traditionally thanksgiving stuffing has always been bread based but I know folks that use just fruits and nuts as their stuffing. Some people even stuff their turkey…
Estimated Nutrition (whole recipe, rough)
398
Calories
39g
Protein
19g
Fat
19g
Carbs
Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Mushrooms | 1/2 cup sliced (35g) | 15 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Celery Seed | 1 stalk (40g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Sage | 1 tsp ground (0.7g) | 2 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Marjoram | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¼ cup butter
- 4 garlic cloves minced
- 1 tsp garlic powder
- 1 cup fresh chopped mushrooms
- 1 large onion finely chopped
- 1 cup celery finely chopped (3 stalks)
- 8 oz of fried bacon bits
- 4 cups of croutons
- ¼ tsp salt
- ¼ tsp pepper
- ¼ tsp paprika
- ¼ tsp thyme
- ¼ tsp dried marjoram
- ¼ tsp dried parsley
- ¼ tsp ground sage
- ¼ tsp celery seed
- 1 ¼ cup chicken stock
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By delishhh ·
Recipe sourced from
openrecipes