Photo: Massimo Adami
Floating island with strawberry coulis and summer fruit
16 ingredients
1 hr + 30 min
Serves 6
openrecipes
These pretty floating island desserts sit delicately on a summer fruit coulis rather than a traditional crème anglaise.
Estimated Nutrition (whole recipe, rough)
624
Calories
17g
Protein
41g
Fat
54g
Carbs
Counts 9 of 10 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pistachio | 1 oz (28g / ~49 kernels) | 159 |
| Butter | 1 tbsp (14g) | 102 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Raspberry | 1 cup (123g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Melon | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- knob of butter
- 225g/8oz cream cheese
- 100g/3½oz icing sugar
- 1 lemon, zest only, plus a squeeze of the lemon juice
- 200g/7¼oz strawberries
- 200g/7¼oz raspberries
- 75g/2½ oz icing sugar
- 220g/7¾oz egg whites
- 230g/8¼oz caster sugar
- 2 vanilla pods
- 50g/2oz pistachios
- 100g/3½oz caster sugar
- 150g/5¼oz raspberries
- 16 strawberries
- 1 small white-fleshed melon
- 1 small orange-fleshed melon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes