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Bolognese Sauce

16 ingredients 30 min + 2 hr 4 openrecipes
Bolognese Sauce

This is hands down THE BEST thing you will ever put in your mouth, I swear! You can make it and eat it right away, stick it in the fridge for a while and snack all week long or freeze it and pop it out when you are ready for it. It only gets better! It does take a little while to make, but trust me, it is worth it!

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Ingredients

  • 3 Tablespoons
  • 3 Tablespoons
  • 1 whole
  • 1 whole
  • 1 stalk
  • 3 cloves
  • ½ pounds
  • ½ pounds
  • 1-½ ounce, weight
  • 1-½ ounce, weight
  • 2 Tablespoons
  • ¼ cups
  • 1 cup
  • 1 cup
  • 1 cup
  • 12 ounces, weight

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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