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Corn Meal Batter Cakes No. 1
Photo: David Holifield

Corn Meal Batter Cakes No. 1

6 ingredients 5 steps historical_ia
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Ingredients

  • 2 eggs
  • 2 cups sour milk
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • ½ cup flour
  • cornmeal (to make batter of proper consistency)

Directions

1

In a bowl, beat the eggs and mix in the sour milk.

2

Add the baking soda, salt, and flour, mixing until combined.

3

Gradually add cornmeal until the batter reaches the desired consistency.

4

Heat a greased griddle over medium-high heat.

5

Pour batter onto the griddle and fry until golden brown on both sides.

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