Photo: David Holifield
Ingredients
- 2-3 cups milk
- 4 teaspoons baking powder
- 2 tablespoons butter
- Flour to make a soft dough
- 2 tablespoons sugar
Directions
1
Dissolve the sugar in the milk.
2
Mix the milk, baking powder, and butter.
3
Add flour to form a soft dough.
4
Roll out the dough, not too thin.
5
Bake in a cake pan at 350°F (175°C) until golden.
6
When cool, place sweetened berries between layers.
7
Serve with whipped cream.