Pad Thai
18 ingredients
25 min + 15 min
4
openrecipes
Best stir fry ever—Pad Thai—and not too hard to make either!
Ingredients
- ¾ cups
- 2 Tablespoons
- 3 Tablespoons
- 1 Tablespoon
- 3 Tablespoons
- ½ teaspoons
- 4 Tablespoons
- 8 ounces, weight
- 2 whole
- 1 dash
- 12 ounces, weight
- 1 whole
- 3 cloves
- 6 Tablespoons
- 6 ounces, weight
- 5 whole
- ½ whole
- ¼ cups
Directions
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By tastykitchen ·
Recipe sourced from
openrecipes