Skip to main content

Brussels Sprouts Pesto

8 ingredients 20 min + 15 min 4 openrecipes
Brussels Sprouts Pesto

I personally love Brussels Sprouts, but for those of you who don’t: What doesn’t taste better mixed with garlic, cheese and olive oil? Add pasta? What is there not to like?

Share this recipe

Ingredients

  • 2 cups
  • 1 pound
  • 4 cloves
  • ¼ cups
  • ¼ cups
  • 1 whole
  • 1 teaspoon
  • 3 Tablespoons

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.

Flavor Tools Browse More Recipes