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Swedish Meatballs
Photo: Sam Loyd

Swedish Meatballs

22 ingredients 24 meatballs openrecipes
Swedish Meatballs

I haven’t posted in two whole weeks – wow time just flies when you have a little newborn, I have all these recipes to share but the past two weeks have been really busy.  We have literally had rotating doors at our house.  My parents staying with us, and now the in-laws here and in…

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Estimated Nutrition (whole recipe, rough)

1311
Calories
80g
Protein
42g
Fat
149g
Carbs

Counts 13 of 16 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Beef 100g cooked 250
Pork 100g cooked 242
Potato 1 medium (173g) baked 161
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Soy Sauce 1 tbsp (15ml) 9
White Pepper 1 tsp ground (2.3g) 6
Black Pepper 1 tsp ground (2.3g) 6
Allspice 1 tsp ground (1.9g) 5
Dill 5 sprigs fresh (1g) / 1 tsp dried 4
Salt 1 tsp (6g) 0
Meatball not in our table 0
Sauce not in our table 0
Lingonberry not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Meatballs:
  • ½ cup breadcrumbs
  • 1 egg
  • ½ lbs of ground pork
  • ½ lbs of ground beef
  • 1 onion finely chopped
  • 1 cup heavy cream
  • 1 tsp salt
  • 1 tsp ground white pepper
  • 1 tsp ground allspice
  • 1 tsp of soy sauce
  • Brown Sauce:
  • 3 tbsp flour
  • 2 cups beef stock
  • ¾ cup heavy cream
  • Salt
  • Pepper
  • Note: You can also do a short cut and get the Grädd Sås mix from Ikea. If you are doing so you can add some extra salt and pepper for taste.
  • Optional:
  • Boiled potatoes with sprinkled dry dill
  • Lingonberry
  • Brown Sauce

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By delishhh · Recipe sourced from openrecipes

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