Photo: Markus Spiske
Roasted Tomato Salsa
6 ingredients
10 min + 45 min
2-3
openrecipes
Roasted salsa may be the best ever!
Estimated Nutrition (whole recipe, rough)
87
Calories
3g
Protein
0g
Fat
21g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Garlic | 1 clove (3g) | 4 |
| Jalapeno Pepper | 1 pepper (14g) | 4 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12-14 whole roma tomatoes halved and seeded
- 2 whole garlic cloves peeled
- 1 whole jalapeno peppers halved and seeded
- 2 whole onions, quartered
- ½ cup cilantro
- 1 tablespoon Lemon Juice
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By naturallyella ·
Recipe sourced from
openrecipes