Photo: K8
Chipotle Tomatillo Salsa
6 ingredients
15 min
1 cup
openrecipes
The chipotle kicks up and adds a bit of smokiness to the tomatillo salsa.
Estimated Nutrition (whole recipe, rough)
73
Calories
2g
Protein
1g
Fat
18g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Onion | 1 medium (110g) | 44 |
| Lime | juice of 1 lime (44ml) | 11 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1½ pound tomatillos
- ½ small onion
- 1 clove garlic
- 2 tablespoon lime juice
- ½ teaspoon salt
- ½ none Chipotle pepper
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By naturallyella ·
Recipe sourced from
openrecipes