Photo: Stephanie Studer
Roasted Asparagus Bruschetta
5 ingredients
10 min + 15 min
6
openrecipes
Everyone liked this Roasted Asparagus Bruschetta when we served it on Mother’s Day. The pretzel loaf, asparagus, cheese and chives are all from Green City, my local farmers’ market. Visit this post on our website to see our summer farmers’ market food challenge.
Ingredients
- 1 pound
- 1 whole
- 1 clove
- ¼ cups
- 1 Tablespoon
Directions
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By tastykitchen ·
Recipe sourced from
openrecipes