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How to Make Peeps from Scratch
Photo: Niklas Rhose

How to Make Peeps from Scratch

4 ingredients openrecipes
How to Make Peeps from Scratch
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Estimated Nutrition (whole recipe, rough)

72
Calories
6g
Protein
0g
Fat
13g
Carbs

Counts 2 of 4 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 2 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Gelatin 1 envelope (7g) 23
Water not in our table 0
Syrup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 packet of unflavored gelatin (2 1/2 teaspoons)
  • 1/3 cup cold water, for gelatin, plus 1/4 cup for syrup
  • 1 cup sugar, plus extra for coating
  • Food coloring (color of your choice)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By seriouseats · Recipe sourced from openrecipes

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