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Chermoula

8 ingredients 15 min + 10 min 4 openrecipes
Chermoula

A spicy and tasty marinade. Great for fish, meat and vegetable dishes. Used in Moroccan dishes. You can adapt this recipe to fit your taste.

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Ingredients

  • 3 cloves
  • 2 teaspoons
  • 1 pinch
  • 4 Tablespoons
  • 1 whole
  • 1 whole
  • 1 teaspoon
  • 1 bunch

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By tastykitchen · Recipe sourced from openrecipes

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