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Steamed bacon pudding with mustard mash and onion gravy
17 ingredients
2 hr + 2 hr
Serves 40
openrecipes
These hearty steamed puddings will feed an army of hungry people. You'll need nine 1.2 litre/2 pint pudding basins.
Estimated Nutrition (whole recipe, rough)
1339
Calories
57g
Protein
53g
Fat
157g
Carbs
Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Potato | 1 medium (173g) baked | 161 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Spinach | 1 cup raw (30g) | 7 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Salt | 1 tsp (6g) | 0 |
| Water | not in our table | 0 |
| Sunflower Oil | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 150ml/5fl oz vegetable oil
- 9 onions
- 1kg/2lb 4oz bacon
- 2kg/4lb 8oz self-raising flour
- 1kg/2lb 4oz suet
- 140g/5oz dried mixed herbs
- and freshly ground pepper sea salt
- 1.3 litres/2¼ pints water
- 6kg/13lb potatoes
- 225g/8oz butter
- 500ml/18fl oz milk
- 115g/4oz wholegrain mustard
- 200ml/7fl oz sunflower oil
- 1kg/2lb 4oz onions
- 450g/1lb plain flour
- 15 beef stock
- 2.25kg/5lb curly kale
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes