Photo: Lily Banse
Chicken Etoufee
8 ingredients
15 min + 20 min
8
openrecipes
A quick and easy way to make this Cajun/Creole “delicacy.” You can also substitute shrimp or crawfish (ascending to heaven) for the chicken.
Ingredients
- 3 whole
- 3 cans
- 3 cans
- 1 cup
- 1 cup
- 2 cloves
- ½ Tablespoons
- ½ cups
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By tastykitchen ·
Recipe sourced from
openrecipes