Photo: Matheus Cenali
Caramelised apple floating islands
7 ingredients
30 min + 30 min
Serves 4
openrecipes
Satisfy sweet teeth with this glamorous dessert of poached meringues, creamy vanilla custard and sticky, golden apples.
Estimated Nutrition (whole recipe, rough)
485
Calories
15g
Protein
25g
Fat
51g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Apple | 1 medium (182g) | 95 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 tbsp butter
- 3 apples
- 3 tbsp dark brown sugar
- 6 free-range eggs
- 1.5 litres/2½ pints full-fat milk
- 6 tbsp caster sugar
- 1 tsp vanilla extract
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes