Hard Cider Fondue
10 ingredients
10 min + 20 min
6
openrecipes
I’m sensing a pattern in my palate. Here’s another sweet/savory take on the traditional “cheddar beer” fondue.
Ingredients
- 1 bottle
- ¾ cups
- 2 Tablespoons
- 2 cloves
- ½ pounds
- ½ pounds
- 3 Tablespoons
- 1 pinch
- ¼ teaspoons
- 2 Tablespoons
Directions
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By tastykitchen ·
Recipe sourced from
openrecipes