Photo: Sorin Gheorghita
Beetroot samosas
11 ingredients
30 min + 30 min
Makes 24
openrecipes
Surprise your party guests with these authentic Indian pastries – ideal served as canapés or as a starter.
Estimated Nutrition (whole recipe, rough)
692
Calories
14g
Protein
26g
Fat
100g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Butter | 1 tbsp (14g) | 102 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Beetroot | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 375g/13oz plain flour
- 150g/5oz self-raising flour
- 125g/4½oz butter
- 2 tbsp vegetable oil
- 2 garlic
- pinch of panch phoran
- 4-5 beetroot
- 1 green chilli
- 1 squeeze lemon juice
- salt
- , for deep-fat frying vegetable oil
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes