Photo: Spencer Davis
Korean Tacos
15 ingredients
15 min + 6 min
4
openrecipes
Wrap a warm tortilla around this sweet and spicy beef bulgogi filling, topped with spicy slaw (a quick replacement for kim chee).
Ingredients
- 1-¼ pound
- ⅓ cups
- ¼ cups
- ¼ cups
- 2 Tablespoons
- 2 cloves
- 2 teaspoons
- 2 teaspoons
- 1 Tablespoon
- 1 teaspoon
- 8 whole
- 1 teaspoon
- 1 dash
- 2 cups
- 1 bunch
Directions
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By tastykitchen ·
Recipe sourced from
openrecipes